PFF meals

Here’s my exact throw-sh*t-in-a-bowl formula

Let’s be honest. Most women aren’t struggling with food because they don’t know what to eat. We’re struggling because we’re busy as hell and cannot be bothered to cook a real meal when life is lifing.


When I’m hungry, tired, overstimulated, breaking up sibling arguments, answering client messages, and pretending I don’t hear someone yelling “MOM!?”… I am not preheating an oven. I’m not chopping onions. I’m not following some Pinterest recipe written by a woman with 6 hours of uninterrupted silence. 


What I am doing is throwing a bunch of sh*t in a bowl and calling it dinner.


Eating well isn’t about being disciplined or motivated. It’s about being prepared enough that you can slap ingredients together in less than 5 minutes so you have no excuses for not eating balanced meals that hit your targets for health and any body comp. goals.


All you really need is protein, veggies, carbs that are already cooked, can be eaten raw, washed, or pre-cut. And a couple easy fat sources like avocado, olive oil or sauces.


That’s it. Suddenly “eating healthy and for my goals” takes five minutes and ZERO patience.


Here’s the structure I use so meals are balanced without thinking: 30+ grams of protein, 10–20 grams of fat, around 10 grams of fiber, and under 35 grams net carbs. All tossed in a bowl like we’re feral. Sometimes it's pretty, sometimes it looks like dog food. But it's always delicious, QUICK, easy, balanced and satiating.


Since you voted overwhelmingly YES for this in my instagram stories last week, I'm sharing some ideas with you today. By the way, make sure you don't miss my stories ... it's where I share much more personal stuff, what I'm eating each day, my actual workouts, weird stuff I'm experimenting with, etc.


Some go-to bowls for when you need to eat but absolutely refuse to work for it ...



1. The Oatmeal Soup Bowl
Rolled oats. Truvani (I've been using this one). Pumpkin seeds. So much hot water so it doesn't turn into cement.



2. The Lupini Pasta Bowl
Cooked lupini pasta (can be eaten cold, leftover, like a pasta salad). Whatever protein is lying around (you can do meat, tofu). Marinara, pesto or EVOO and spices. Any frozen or steamed veggies you have.


3. The Canned Chicken Bowl
Canned chicken or tuna. Greek yogurt. Pickles. Coleslaw mix. Mustard. Salt. Pepper.


4. The Burger Bowl
Ground beef or turkey or a high protein veggie burger (the one I have on hand right now is 22g protein per patty). Lettuce. Pickles. Tomatoes. Maybe a sprinkle of cheese. Ketchup, mustard, Greek yogurt sauce. Here's my veggie burger bowl from last week. It was the veggie patty, arugula, cherry tomatoes, Icelandic yogurt, lil bit of this mayo and mustard all mixed in for the sauce. Gross to look at. But I loved it.





5. The Icelandic Yogurt Bowl
Skyr. Protein powder. Berries. Basil seeds for insane fiber and some healthy fat.


6. The Buddha Bowl
Tofu or tempeh. Little bit of quinoa. Shredded veggies. Avocado. Coconut aminos.


7. The Spaghetti Squash Bowl
Cook spaghetti squash once and repurpose all week. Add chicken sausage (or another protein), marinara, spinach, parmesan.


8. The Taco Bowl
Ground meat or beans. Lettuce. Salsa. Greek yogurt “sour cream.” Avocado. Bell peppers.



9. The Mediterranean Bowl
Chicken or tofu. Tomatoes. Cucumber. Olives. Feta. Hummus. Sprinkle of roasted chickpeas if you're feeling fancy. Lemon. Greens.



10. The Sushi-ish Bowl
Shrimp or tofu. Cauliflower rice. Cucumber. Avocado. Seaweed snacks. Coconut aminos. Sesame seeds to elevate (optional).



Your bowls do not need to be pretty. Instagram is lying to you. They just need to get the job done so you can move on with your life and not tell me you don't have time to eat for your goals.


Alright, that’s your permission slip to stop overcomplicating food and start throwing sh*t in bowls like a pro. If you use any of these, reply and tell me which one becomes your “Oh crap, I forgot to eat” go-to. I seriously want to know!


Talk soon,
Tara 


P.S. If you want more of this kind of thing on repeat – the food, the workouts, the nervous system stuff, the hormone talk, the “How do I actually do this inside my busy AF schedule?” – that’s exactly what we do inside The Metabolic Edge. It’s my community for women who care about strength, energy, longevity and not feeling alone in it. When you hang out with people who have similar goals, you rise faster and it feels way less hard. You can check it out and join us here.

Putting together balanced, healthy meals for fat loss

I put a "Whatcha wanna talk about today?" question box up in my instagram stories last week.




Did you catch it? I like to do that sometimes because 1) it helps when I'm having a block in creativity and 2) I don't have to read minds when you actually tell me what you need my help with! Win win.




While I answered the questions up in stories there, this one question I decided to reserve for this newsletter so that I could really pull back the curtain and help in a better way than a 60-second story.



"Can you help us put together PFF meals?"




That was the question. My answer: yes! Let's do this.



If I've been visiting your inbox weekly for a while now, you know all about PFF + intentional carbs. Basically, what I find works best for most people most of the time is when all meals have appropriate amounts of protein, fat and fiber. Starchy carbs require a slightly different approach as not everyone thrives with them at every single meal. A sedentary person, for example, might find they do best with one PFF meal and 2 PFF + intentional carb meals per day.



We dive into this MUCH deeper in TRANSFORM: Body + Mind. Enrollment for the next round starts in a couple of weeks! I teach the science and give all the tools and guidance and then you get to decide how you want to eat, what you want to eat, how you want to move your body, etc. So while it isn't custom -- it's a group course -- I do teach about the variables and who might need more carbs and why, for example.



So let's say you get the whole PFF + intentional carb premise but you don't know how to actually make meals out of the various components? The optional meal plans and recipe collections in TRANSFORM: Body + Mind will be great resources for you! But I want to give you some help NOW and FOR FREE in case the course is just not in the cards for you right now.



If you're creating a PFF meal, pick 1 thing from each the protein, fat and fiber categories below. If it's a PFF + intentional carb meal, add a carb on top of that.



Here are a bunch of ideas for each category:


Protein
(One portion is 20-40g or about 4-5 oz of meat or fish)

  • Chicken

  • Turkey

  • Beef

  • Greek yogurt

  • Cottage cheese

  • Eqqs (1 full egg plus 1 cup egg whites)

  • Salmon

  • Shrimp

  • Tuna

  • Pork

  • Deli meat

  • Protein powder

  • Edamame

  • Tofu

  • Tempeh

  • Other meat or seafood

  • 4 T nutritional yeast


Fat
(One portion is about 10g fat. Aim for 1-3 portions per meal, depending on goals)

  • 1 T olive oil / avocado oil / coconut oil / butter / ghee / mayo

  • 1 oz cheese

  • 8-10 olives

  • 1/4 cup nuts

  • 2 T nut or seed butter

  • 2 T seeds (chia, flax, hemp, sesame, pumpkin)

  • 1/2 cup coconut milk

  • 1-2 T heavy cream

  • 1/2 medium avocado


Fiber
(One portion is at least 5g fiber)

  • Spinach

  • Arugula

  • Lettuce

  • Celery

  • Carrots

  • Cabbage

  • Asparagus

  • Brussels

  • Broccoli

  • Sprouts / microgreens

  • Cauliflower

  • Tomatoes

  • Zucchini

  • Mushrooms

  • Onions

  • Kale

  • Bok choy

  • Swiss chard

  • Collard greens

  • Green beans

  • Cucumbers

  • Bell peppers

  • Other non-starchy veggies

  • Acacia fiber

  • 2 T chia / flax


Carbs
(One portion is 25-35g net carbs ... or about 1/2 - 3/4 cup -- cooked, if applicable. These options have fiber too! But they also count as an "intentional carb".)

  • All fruit

  • Beans

  • Lentils

  • Chickpea or lentil pasta

  • Quinoa

  • Corn

  • Oatmeal

  • Rice

  • Peas

  • Potatoes

  • Sweet potatoes

  • Beets

  • Pumpkin

  • Butternut squash

  • High fiber crackers (like Mary's Gone Crackers)

  • High fiber bread (1 slice)



Use this to comb through recipes or even take out and restaurant meals to make tweaks or make it really easy and just build your plate with this method. Hope you LOVE how you feel with more balanced, PFF-friendly meals!



XO,
Tara

In a lunch rut?

Breakfast is a smoothie or egg situation, dinner is protein, veggie and a starch. Lunch is … confusing? Boring? Leftovers?




In case you need to change it up a little, I made a PFF-balanced lunch collection of 5 recipes for you to check out. Plant-based and omnivore options. All happen to be gluten-free too. These are balanced with just the right amount of protein, fat and fiber to help with fat loss, muscle-building, and “toning up” goals.

Speaking of … are you on the waitlist for TRANSFORM: Body + Mind?? If so, look out for an email from me tomorrow - or later today as I sometimes like to jump the gun ;-) - with the link to sign up. The cart will be open for just 1 week and this is the last round until the Fall, so if you have summer goals of feeling incredible, strong, fit and healthy this year, THIS is your round. Brand new info … with a note from your doctor mentioning a diagnosis with a recommendation for “weight loss”, you might be able to use your FSA or HSA for the cost of TRANSFORM!

 

XO,

Tara